Hot kitchen, cold dining room — both fixed today.
Make-up air, exhaust hoods, RTUs, and walk-in refrigeration for Connecticut restaurants. 24/7 emergency response.
Restaurants live and die on uptime. We service every system between the hood and the front door: make-up air units, kitchen exhaust hoods, packaged rooftop units, walk-in coolers, ice machines, and dining-room split systems.
Our techs are familiar with health-code airflow requirements and can document make-up air balancing for your local inspector. We carry common belts, contactors, and TXVs in every truck so most calls finish in one visit — no second trip, no second invoice.
What we handle
- Make-up air unit (MAU) repair, balancing, and replacement
- Kitchen hood exhaust — fans, belts, fire-suppression coordination
- Walk-in cooler and freezer refrigeration service
- Packaged rooftop unit (RTU) PM contracts and emergency repair
- Dining-room comfort systems — splits and mini-splits
Frequently asked questions
- Do you offer 24/7 emergency service?
- Yes. We dispatch nights, weekends, and holidays for restaurant accounts under a service agreement, and best-effort for one-off calls.
- Can you balance make-up air for code compliance?
- Yes. We measure CFM, document the balance, and provide a signed report your local health inspector can file.
- Do you service walk-in coolers and ice machines?
- Yes — full refrigeration service including leak detection, recovery, and replacement of compressors, TXVs, and condenser fans.